Recipes Articles

We asked Carolyn Shearlock, author of The Boat Galley Cookbook, for some good recipes to create onboard during the holidays.

By Carolyn Shearlock, co-author of The Boat Galley Cookbook and TheBoatGalley.com On cool days, hot foods serve double duty – they warm the boat as they cook or bake, and warm the crew at meal time. All those dishes that just seemed too hot in the middle of summer are now perfect! While soups and stews are the obvious choice,