Sailing St. Martin: Grand Case

By: Flotillas

Continuing the story of the ASA St. Martin Flotilla 2012. PART THREE: BARBEQUE FOR EVERY MEAL As a finale, we spent two days in Grand Case, on the French side of St. Martin. Grand Case is a narrow village of colonial facades facing a wide bay packed with sailboats, and bills itself as the dining capital of the Caribbean. Here you can get everything from fresh-caught snapper and lobster, artfully prepared by a master chef, to $2 barbeque. You can also get fine Italian cuisine, and at the Fish Pot, if you want to you can pluck your own lobster …