Exuma Islands Adventure: The New Sailor’s Perspective

By: Flotillas

ASA Exuma Islands Adventure Flotilla, April 2013 By Mary Clor My husband, as part of his mid-life rediscovery, decided last fall to attend a weeklong sailing school. To entice me to enter the sport, he then signed us up for an ASA Flotilla to the Exuma Islands in the Bahamas. Knowing how much I love the outdoors, camping, and snorkeling/scuba diving, he saw this as an opportunity to combine his new passion, sailing, with the things I love. I knew nothing about sailing, and my only sailing “experience” had been as a passenger on a 4 mast, 440 foot long …

Bahamas Adventure: What’s for Dinner?

By: American Sailing Association, Flotillas

This guest post by ASA’s Brenda Wempner is about ASA’s 2011 adventure flotilla in the Exuma Islands (or “Out Islands”) of the Bahamas. Find out more about ASA’s flotillas here. One of my favorite aspects of sailing in new locations is enjoying the local foods. Flotillas in Florida have gulf shrimp and stone crab, and flotillas in the Northwest have salmon and Dungeness crab. While in the Exuma Islands we were treated to grouper, hog fish, conch and mahi mahi, with one major difference: We participated in the harvest and preparation! Dallas was the expert and was patient with us …